After their chocolate and wine tasting, guests received a gift bag. (Courtesy)

Mockingbird Station hosted the Cook For A Cause guest chef night at The People’s Last Stand on Tuesday.

The night’s host Teresa Gubbins, senior editor of CultureMap Dallas, welcomed the evening’s guest Chef Kate Weiser of Chocolate-Secrets.

The festive soiree featured a selection of delectable chocolates prepared by Weiser and was accompanied by spirits from The People’s Last Stand.

In addition to savoring the sweet treats, guests learned valuable pointers from Weiser on how to prepare for their upcoming holiday parties.

Weiser focused her tips primarily around the event’s theme of pairing chocolate and wine.

Aside from a satisfied sweet tooth, guests left the evening with a gift bag.

Inside each thoughtfully prepared gift bag, guests found Chocolate Secrets goodies, Bath & Body Works candles and coupons for the newly opened Castle Nail Spa in Mockingbird Station.

The attendees were not the only ones benefiting from the event.

Cook For A Cause raised approximately $400 for Weiser’s charity of choice, Naomi’s Village, an organization that provides support to orphaned children in Africa.